Taste the Legend at Nan Hotpot

Nan hot pot originated in an old alley in Bishan district of Chongqing, the founder Nan SAN Niang won the praise of the neighborhood with the secret recipe of fried ingredients passed down three generations, the first to launch the signature dish rake chicken feet, with the exclusive secret continuous ice and ice dumplings series of desserts, since the establishment of the queue. [4]. In order to meet the needs of diners' various tastes, Nan hot pot is constantly improved, not only to make the ingredients have the best taste, but also to introduce innovative dessert snacks. At the same time, the store environment rich in old street alley feelings is also favored by the majority of diners. Since 30 years of development, Nan hot pot has always adhered to the best ingredients, the most excellence of the attitude, strictly control product quality and taste. In order to live up to the love, Nan hot pot is still constantly seeking and pushing forward.